The Pub

A Traditional Family run Country Pub and Bed & Breakfast in the heart of the Chew Valley.  Situated in an area of outstanding natural beauty the stone built 18th century building  is close to the Chew Valley Lake and at the foot of the Mendip Hills.

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The Kitchen offers good home cooked pub food serving a large restaurant, two bar areas and the beer garden. Well known for the legendary Burgers - The Hercules, Mo & Humdinger to mention a few.  With its own Smoker and Kitchen Garden adding to the offering. Sundays  offers a hearty country pub roast with all the trimmings as well as the main menu.

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There is an intriguing collection of Chilli Sauce bottles that sit on the back of the bar,  including our very own Spitfire Chilli Sauce, Tubby Toms Sauces and Seasonings which are for sale .

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The Bar is well stocked with Thatchers Ciders (10 miles), many, many Gins including the house Gin which is locally produced by Chew Valley Distillery (4 miles) & ever changing guest ales including brewed Butcombe (8 miles). All of our Real Ales have a Cask Marque Award, for the Excellence in the service of cask ale. Internet is available throughout the building, making us ideal for a working lunch, that all important google, and for keeping up with the social media.
 

Bed and Breakfast Accommodation offers a perfect base, located for the cities of Bristol, Bath and Wells. A short taxi ride from Bristol International Airport & close to the motorways, with countryside and attractions such as Cheddar Gorge and Show Caves right on the doostep, and the world renowned Chew and Blagdon Trout & Pike Fishing Lakes. 

Mark, Tracy & Staff offer a warm welcome
no matter how long or short your visit.